Thank you to everyone who came out and supported our 10 Year Anniversary in Wheeling. We have just launched a new menu at Tuscany Wheeling and look forward to your feedback. Come dine with us and experience a new take on an old favorite.
To view the new menu click the link below:
http://www.tuscanychicago.com/tuscany-wheeling.html
Stay tuned: The new menu will soon be available at our Taylor Street and Oak Brook locations as well.
Tuscany Oak Brook Presents the Wines of Antinori
Posted by PSSR on Apr 19, 2013
Mother’s Day Brunch with a View
Posted by PSSR on Apr 15, 2013
Mother’s Day at Tuscany Restaurant
Posted by PSSR on Apr 15, 2013
Castaways Summer Job Fair: 2013
Posted by PSSR on Apr 11, 2013
Ten under $10: NEW Lunch Specials at Tuscany Wheeling
Posted by PSSR on Apr 2, 2013
Ruffino Wine Dinner: In Review
Posted by PSSR on Mar 21, 2013
New Year’s Eve 2013 Exclusive Giveaway!
Posted by PSSR on Nov 15, 2012
Dinner and a Show
Posted by PSSR on Dec 16, 2011
Lunch and a Circus! Enter to Win
Posted by PSSR on Jun 5, 2012
$500 Giveaway for Facebook Fans + Twitter Followers
Posted by PSSR on Dec 17, 2009
Come Dine and Receive a Complimentary Cookbook!
Posted by PSSR on Mar 4, 2011
Tuscany Wheeling Launches a New Menu
Posted by PSSR on Dec 15, 2009
Tuscany Gift Baskets for the Holidays
Posted by PSSR on Dec 10, 2009
Tuscany Wheeling: Spring News
Posted by PSSR on Apr 12, 2010
Summer Solstice + First Day of Summer Specials: June 20 & June 21
Posted by PSSR on May 31, 2012
437 Rush Hosts Ruffino Wine Dinner
Posted by PSSR on Feb 2, 2012
Chef Federico Collaborates with Chef Picco from Milan
Posted by PSSR on Apr 30, 2012
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Just tried baby octopus salad with barley at Wheeling location today. It’s very bad compared to the old recipe. The waiter said that all visitors asked for the old salad all the time anyway, and a lot of people go in just for that salad. Pity.
Hi Natasha,
We’re sorry to hear that you did not enjoy the new presentation of the grilled octopus salad. Thank you for sharing your thoughts about the new menu, as we are eager to hear candid customer feedback. In the future please note that we are more than happy to customize any dish. Upon request, we are happy to prepare the salad using the old recipe. Thanks again for your feedback and your continued patronage.