In the News: Tuscany Restaurants
Mar24

In the News: Tuscany Restaurants

“A Taste of Tuscany” 24/7 Chicago unwraps the secrets behind Tuscany Restaurant’s mouth-watering success. Click Here to watch Tuscany on NBC Chicago

Tuscany Restaurants: In the News

“A Taste of Tuscany” 24/7 Chicago unwraps the secrets behind Tuscany Restaurant’s mouth-watering success. Click Here to watch Tuscany on NBC...

Celebrate Easter Sunday with Classic Italian Favorites
Mar09

Celebrate Easter Sunday with Classic ...

This Easter Sunday, April 4, Tuscany on Taylor and Tuscany Oak Brook will both be serving your favorite Northern Italian specialties.  In addition to our regular menu, we will also be featuring extensive chef specials.  Book your reservation today and make it a DELICIOUS Easter...

Celebrate Easter Sunday at Riva on Navy Pier

On Sunday, April 4th, bring the family and join us at Riva on Navy Pier for a delicious Easter brunch and fantastic lakefront views!  Chef Luigi Garcia will be showcasing a chef attended omelete station, carving station, fresh oysters, an ambient display of shellfish, fresh fruit, a beautiful dessert display, and a variety of sides.  To top it off, enjoy a complimentary glass of champagne.  Large parties welcome! Adults:   $40.95 ++ Kids: (4-12) $17.95 ++ Kids 3 & under are free Book your reservation today!   (312)644-7482

Have a Delicious Celebration this Easter Sunday
Mar09

Have a Delicious Celebration this Eas...

On Sunday, April 4th, join us at Tuscany in Wheeling for a delicious Easter brunch! Executive Chef Bolla Loza will be featuring six different stations; Breakfast, Omelet, Seafood, Carving, Italian & Dessert.  Coffee, Tea, Soda and  Mimosas are all included.  Adults: $34.95 ++ |...

Celebrate the Passover Holiday at Tuscany Wheeling
Mar09

Celebrate the Passover Holiday at Tus...

Due to its overwhelming popularity last year, Tuscany Wheeling is again offering patrons the opportunity to celebrate Passover with traditional Jewish culinary favorites.  These special meals will be served family style on Monday, March 29 and Tuesday, March 30.  In addition to the dinner, a...