Passover 2011 at Tuscany Wheeling

Posted on March 23rd, 2011

We’re happy to announce Tuscany Wheeling will once again host Passover dinner, April 18-19! Please call (847) 465-9988 to reserve your spot—we look forward to seeing you there!

Chopped Liver

Gefilte Fish with Horseradish

Golden Chicken Broth with Matzo Ball

Oven-Roasted Brisket of Beef

Roasted Half Chicken

Fresh Broiled Lake Superior Whitefish

Includes side of Fresh Green Beans in Garlic and Olive Oil, Sweet Potato

Tray of Old-Fashioned Honey Cake and Sponge Cake and Macaroons

Coffee, Tea or Fountain Beverage

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A True Chicago Dining Experience

© 2018 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri

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