[Wednesday, February 13th – Friday, March 29th]
Instead of thinking about what you can’t have this season of Lent, read below to find some of the delicious things you can enjoy. We bet you’ll find something to make your tummy rumble.
To honor Lent, Riva Crab House will feature their signature Zuppa di Pesce. This delicious “soup” is a combination of King Crab, Lobster, Shrimp, Clams, Mussels, and Fin Fish, sauteed together in a savory tomato broth.
312.644.7482 | Reservations
Available at lunch and dinner, enjoy an array of seafood and non-meat specials during lent. Some of the dishes include: Lobster Corn Bisque, Shimp Giardiniera Pizza, Crab Gnocchi, Classic Liquine, and Seafood Penne Brivido.
312.829.1990 | Reservations
847.465.9988 | Reservations
630.990.1993 | Reservations
Executive Chef Christian Fantoni keeps it fresh and exciting with dishes like Tonno con Caponata Siciliana: Roasted Pacific Ahi Tuna, artichokes hearts Capponata, pine nuts, herb oil, aged balsamic.
312.222.0101 | Reservations
© 2018 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri