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Celebrate Sweetest Day

Posted on October 7th, 2015

Phil Stefani Sweetest Day Chicago

The Sweetest Gift of All…

Treat someone sweet in your life to a special dinner and let us take care of you like family at one of our Phil Stefani Signature Restaurants. We have the dinner and the most importantly, the dessert covered for this sweetest holiday.

 

Riva Crab House

Awarded “Top View of the City” by Eater Chicago, Riva Crab House on Navy Pier provides an excellent setting for Sweetest Day. Chef Luigi Garcia will delight your palette with his special prix fixe menu featuring items like Chicago’s best selection of seafood including Australian lobster tails, Alaskan king crab, whole Dover Sole, fresh fish from around the globe, as well cuts of Chicago’s finest prime beef. $55+ per person.
For reservations, call 312.644.7482 or reserve online

 

PHIL STEFANI’S 437 RUSH

Phil Stefani’s 437 Rush on Rush St., Chicago wants you to bring your sweetest guest to dine with them on Sweetest Day.  Chef Christian Fantoni has designed a sweet menu with four courses to delight you. Start with a shrimp cocktail or Buffalo Burrata appetizer, then a lobster bisque or butternut squash ravioli. Entrée choices include grilled Ahi tuna or filet mignon with your choice of sides., ending the meal with Chef’s fabulous tiramisu or panna cotta desserts. $65+ per person. Regular menu is also available.
For Reservations, call 312.222.0101 or reserve online

 

TUSCANY WHEELING

Tuscany Restaurant in Wheeling, IL offers guests the best Sweetest Day option around. Chef Bolla Loza will prepare a Sweetest Day Prix Fixe menu that starts with crab cake/burrata di Stefano, then a choice of Agnolotti Aragosta, Macadamia encrusted Chilean Sea Bass or Risotto Funghi, and finishing the meal with a lava cake. $40+ per person. Regular menu is also available.
For Reservations, call 847.465.9988 or reserve online

 

Tuscany Restaurants Oak Brook & Taylor St.

Tuscany Restaurants in Oak Brook and on Taylor Street in Chicago will offer Sweetest Day special as well as their 12oz bone in Filet, Lobster Ravioli, Chilean Sea Bass, and a special couples dessert along with our entire menu of authentic Tuscan Cuisine.
For reservations at Tuscany Taylor, call 312.829.1990 or reserve online
For reservations at Tuscany Oak Brook, call 630.990.1993 or reserve online

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Photography by Nick Ulivieri