Treat mom to the very best Mother’s Day Brunch in Chicago this year at Riva Crabhouse on Navy Pier on Sunday, May 13. As you and your family take in our incredible city and Lake Michigan views, Chef Luigi Garcia will showcase a chef attended omelet station, carving station, fresh oysters, an abundant display of shellfish, fresh fruit, delicious desserts, and a variety of sides.
Bunch services begins at 10:30 a.m. and runs through 3 p.m. For those wanting to treat mom to a Mother’s Day dinner, we will begin serving our regular menu at 5 p.m. Large parties welcome and reservations are highly recommended.
Brunch prices are $49.95 per person and $19.95 for children 12 and under.
To reserve your table call us at 312-644-7482, or click on this reservation link.
700 E. Grand Ave., Chicago, IL