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<channel>
	<title>Phil Stefani Signature Restaurants</title>
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	<link>http://stefanirestaurants.com/blog</link>
	<description>A listing of specials and events.</description>
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		<title>Celebrate Summer with Dollar Oysters!</title>
		<link>http://stefanirestaurants.com/blog/2010/07/celebrate-summer-with-dollar-oysters/</link>
		<comments>http://stefanirestaurants.com/blog/2010/07/celebrate-summer-with-dollar-oysters/#comments</comments>
		<pubDate>Wed, 21 Jul 2010 13:59:16 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Riva]]></category>
		<category><![CDATA[Crab House]]></category>
		<category><![CDATA[Navy Pier]]></category>
		<category><![CDATA[Oyster]]></category>
		<category><![CDATA[Summer]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=453</guid>
		<description><![CDATA[What&#8217;s more refreshing in the summer than cool, crisp, fresh oysters?!  Join us throughout August for this seasonal special brought to you by RIVA Crab House and Plitt Seafood.  Dollar oysters are available in the  upstairs bar and dining room from 11am-5pm, daily.*
The views are amazing, the service is top notch, and the oysters are always [...]]]></description>
			<content:encoded><![CDATA[<p><img style="margin-left: 20px; margin-right: 20px;" title="Oysters" src="http://farm5.static.flickr.com/4095/4814739019_b2cc7e0aae_m.jpg" alt="" width="160" height="240" align="left" />What&#8217;s more refreshing in the summer than cool, crisp, fresh oysters?!  Join us throughout August for this seasonal special brought to you by RIVA Crab House and Plitt Seafood.  Dollar oysters are available in the  upstairs bar and dining room from 11am-5pm, daily.*</p>
<p>The views are amazing, the service is top notch, and the oysters are always fresh.  Complete the experience and pair the oysters with a bubbly glass or champagne or one of RIVA&#8217;s delicious signature cocktails.</p>
<p><strong>We hope to see you at RIVA soon!</strong></p>
<p>*Six piece minimum.  Minimum beverage purchase required.  Upper Level bar and dining room only. Everyday from 11am-5pm.  Offer ends August 31, 2010.</p>
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		<title>Tuscany on Taylor Celebrates 20 Year Anniversary!</title>
		<link>http://stefanirestaurants.com/blog/2010/07/tuscany-on-taylor-celebrates-20-year-anniversary/</link>
		<comments>http://stefanirestaurants.com/blog/2010/07/tuscany-on-taylor-celebrates-20-year-anniversary/#comments</comments>
		<pubDate>Thu, 01 Jul 2010 19:39:27 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Tuscany]]></category>
		<category><![CDATA[Tuscany Taylor]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=445</guid>
		<description><![CDATA[
Join us as we celebrate 20 YEARS on Taylor Street!
This July marks Phil Stefani&#8217;s 20th year on the legendary Taylor Street.  As a sign of our appreciation we are celebrating you, our customer.  Each time you dine at Tuscany Taylor during the month of July your table will receive a sealed envelope. 
 
Like Pandora&#8217;s Box, you MUST resist the [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://stefanirestaurants.com/blog/wp-content/uploads/2010/07/cc-banner-taylor-20.jpg"><img class="aligncenter size-full wp-image-447" title="cc-banner-taylor-20" src="http://stefanirestaurants.com/blog/wp-content/uploads/2010/07/cc-banner-taylor-20.jpg" alt="" width="580" height="305" /></a></p>
<p>Join us as we celebrate 20 YEARS on Taylor Street!</p>
<p>This July marks Phil Stefani&#8217;s 20th year on the legendary Taylor Street.  As a sign of our appreciation we are celebrating you, our customer.  Each time you dine at Tuscany Taylor during the month of July your table will receive a sealed envelope. </p>
<p> <br />
Like Pandora&#8217;s Box, you MUST resist the temptation to open it!  The next time you dine with us during the next three months, give the sealed envelope to your server or the manager.  At that time, they will unseal the envelope and reveal your gift!<br />
 <br />
The gift in the envelope is then applied to your bill. Gifts range from 20% off to gift certificates worth $100. The envelope prizes are good for lunch or dinner during the months of July, August and September and may not be combined with any other promotion.</p>
<p>And&#8230;drop your business card to win!  We&#8217;ll be doing daily drawings during the month of July at lunch and dinner for Stefani gift certificates.</p>
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		<item>
		<title>Taste of Chicago Celebrates 30 Years</title>
		<link>http://stefanirestaurants.com/blog/2010/06/taste-of-chicago-celebrates-30-years/</link>
		<comments>http://stefanirestaurants.com/blog/2010/06/taste-of-chicago-celebrates-30-years/#comments</comments>
		<pubDate>Wed, 23 Jun 2010 17:16:26 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Tuscany]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=425</guid>
		<description><![CDATA[Taste of Chicago, the legendary food festival, kicks off this Friday, June 25th. Now in its 30th year, the festival will feature more than 50 restaurants, including our very own, Tuscany (booth #26).
Tuscany will be serving up all of your Italian favorites; Italian Beef, Italian Sausage and Turkey Meatball sandwiches, our famous Toasted Ravioli, and new this year&#8230; [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Taste of Chicago</strong>, the legendary food festival, kicks off this Friday, June 25th. Now in its 30th year, the festival will feature more than 50 restaurants, including our very own, <a href="http://www.tuscanychicago.com">Tuscany</a> (booth #26).</p>
<p>Tuscany will be serving up all of your Italian favorites; Italian Beef, Italian Sausage and Turkey Meatball sandwiches, our famous Toasted Ravioli, and new this year&#8230; a Chicken Parmigiana sandwich!</p>
<p><img class="alignright" title="tasteofchicago2010" src="http://www.stefanirestaurants.com/images/cc-banner-taste2010.jpg" alt="" width="368" height="458" /></p>
<p><strong>Where:</strong><br />
Grant Park &#8212; north/south between Monroe Avenue and Balbo Drive, east/west between Michigan Avenue and Lake Shore Drive.</p>
<p><strong>When:</strong><br />
Taste of Chicago Dates: June 25 through July 4, 2010 (subject to change)</p>
<p><strong>Hours:</strong><br />
11:00 a.m. &#8211; 9:00 p.m. (the festival closes at 6:00 p.m. on July 3 and July 4)<strong> </strong></p>
<p><strong>Admission:</strong><br />
Admission and events are free, but you  have to pay for food and drinks. Purchases are made by ticket only. Tickets are sold in strips of 12 for $8. Large items are generally 9-10 tickets, side portions 6-7 tickets, soft drinks 4 tickets. All daily restaurants offer a small &#8220;Taste&#8221; portion for 2-3 tickets &#8212; a great way to sample a large variety of all the food available.<strong></strong></p>
<p><strong>Getting to Taste of Chicago By Public Transportation:</strong><br />
CTA bus lines #145 or #151 to Monroe/Michigan stop. Grant Park is also a short walk east from Loop Red and Blue line subway stops.<strong></strong></p>
<p><strong>Parking at Taste of Chicago:</strong><br />
There is no parking on festival grounds, but there are several nearby garages: Parking garages are located at the Millennium Park Garage accessed on Columbus between Randolph and Monroe, the Monroe Street Garage at Monroe &amp; Columbus, and the Grant Park garage with entrances at Michigan and Madison or Michigan and Randolph.</p>
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		<title>Sex and the City 2 Inspires a $5 Cosmo Celebration!</title>
		<link>http://stefanirestaurants.com/blog/2010/06/sex-and-the-city-2-inspires-a-5-cosmo-celebration/</link>
		<comments>http://stefanirestaurants.com/blog/2010/06/sex-and-the-city-2-inspires-a-5-cosmo-celebration/#comments</comments>
		<pubDate>Wed, 02 Jun 2010 20:42:27 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[Tuscany Wheeling]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=405</guid>
		<description><![CDATA[
 
Love it or hate it, Sex and the City introduced a whole new generation of drinkers to the fabulous world of the cocktail.
The Cosmo was Carrie Bradshaw’s drink of choice throughout much of Sex and the City. Despite its modern image, the recipe follows the classic sour-family cocktail recipe of base spirit (vodka), sweetener (Cointreau) [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://stefanirestaurants.com/blog/wp-content/uploads/2010/06/cosmo.jpg"><img class="alignleft" title="cosmo" src="http://stefanirestaurants.com/blog/wp-content/uploads/2010/06/cosmo.jpg" alt="" width="216" height="256" /></a></p>
<p style="text-align: center;"> </p>
<p style="text-align: left;">Love it or hate it, <span style="text-decoration: underline;"><em>Sex and the City</em></span> introduced a whole new generation of drinkers to the fabulous world of the cocktail.</p>
<p style="text-align: left;">The Cosmo was Carrie Bradshaw’s drink of choice throughout much of <em><span style="text-decoration: underline;">Sex and the City</span></em>. Despite its modern image, the recipe follows the classic sour-family cocktail recipe of base spirit (vodka), sweetener (Cointreau) and sour (lime juice), with a bit of cranberry juice thrown in to add an extra bit of tartness and a nice pink color.</p>
<p style="text-align: left;"> </p>
<p style="text-align: left;"><strong>In honor of the recent release of <em><span style="text-decoration: underline;">Sex and the City 2</span></em>, we will be featuring $5 Cosmos at Tuscany Wheeling!  Monday through Thursday, until the end of June!</strong></p>
<p style="text-align: left;"> </p>
<p style="text-align: left;"><span style="text-decoration: underline;">Offical Cosmopolitan Cocktail Recipe</span></p>
<ul>
<li style="text-align: left;">1½ shots citrus vodka<a href="http://stefanirestaurants.com/blog/wp-content/uploads/2010/06/cosmo.jpg"></a></li>
<li style="text-align: left;">½ shot Cointreau</li>
<li style="text-align: left;">¾ shot cranberry juice</li>
<li style="text-align: left;">½ shot lime juice</li>
<li style="text-align: left;">2 dashes orange bitters</li>
</ul>
<p style="text-align: left;"><em>Shake all ingredients well with ice and fine strain in to a cocktail glass. Garnish with a flamed orange zest.</em></p>
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		<title>Bon Appetit to Serve as Title Sponsor of Chicago Gourmet 2010</title>
		<link>http://stefanirestaurants.com/blog/2010/05/bon-appetit-to-serve-as-title-sponsor-of-chicago-gourmet-2010/</link>
		<comments>http://stefanirestaurants.com/blog/2010/05/bon-appetit-to-serve-as-title-sponsor-of-chicago-gourmet-2010/#comments</comments>
		<pubDate>Thu, 20 May 2010 19:09:06 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Phil Stefani's 437 Rush]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=390</guid>
		<description><![CDATA[*Press Release provided by the Illinois Restaurant Association
 
BON APPÉTIT TO SERVE AS TITLE SPONSOR OF CHICAGO GOURMET 2010
(CHICAGO; May 20, 2010) – Chicago Gourmet, one of the nation’s most anticipated culinary events celebrating the City of Chicago’s finest in food and wine, is pleased to announce Bon Appétit magazine as its title sponsor. Chicago Gourmet, [...]]]></description>
			<content:encoded><![CDATA[<p><em>*Press Release provided by the Illinois Restaurant Association</em></p>
<p><em> </em></p>
<p><span style="text-decoration: underline;">BON APPÉTIT TO SERVE AS TITLE SPONSOR OF CHICAGO GOURMET 2010</span></p>
<p>(CHICAGO; May 20, 2010) – Chicago Gourmet, one of the nation’s most anticipated culinary events celebrating the City of Chicago’s finest in food and wine, is pleased to announce <em>Bon Appétit</em> magazine as its title sponsor. Chicago Gourmet, presented by the Illinois Restaurant Association, will be held in Millennium Park on Saturday, September 25 and Sunday, September 26, showcasing over 100 of Chicago’s finest restaurants and chefs, as well as hundreds of renowned vintners, spirit makers and premium breweries from around the world.</p>
<p>“We are thrilled that <em>Bon Appétit</em> has chosen to join and support us in hosting this impressive culinary experience to further showcase Chicago’s top chefs and sommeliers to the world,” says Sheila O’Grady, president of the Illinois Restaurant Association.</p>
<p>“Chicago Gourmet presented by Bon Appétit enhances our reputation as one of the world’s greatest cities for fine cuisine and culture,” says Mayor Richard M. Daley. “It is a terrific event where residents can join culinary professionals in celebrating extraordinary food and wine.”</p>
<p>Barbara Fairchild, Editor-in-Chief of <em>Bon Appétit</em>, Andrew Knowlton, Restaurant Editor of <em>Bon Appétit</em>, and Cat Cora, Executive Chef of the <em>Bon Appétit </em>Culinary Studio, will attend and participate in Chicago Gourmet.</p>
<p>“We are just delighted to be part of Chicago Gourmet,” says Fairchild. “It’s a city of great restaurants with much diversity, talented and innovative chefs, and an enthusiastic foodie public that enjoys it all. I always love exploring the scene. And we’re looking forward to talking with everyone!”</p>
<p>Chicago Gourmet<em> </em>early-registration tickets are currently on sale. For more information about Chicago Gourmet or to purchase tickets, please visit: <a href="http://www.chicagogourmet.org">www.chicagogourmet.org</a>.</p>
<p><strong>About Chicago Gourmet</strong></p>
<p>Chicago Gourmet is a premier culinary experience aimed to promote Chicago’s impressive food and wine community. It was created by the Illinois Restaurant Association (IRA) and the Anton Family Foundation to celebrate and honor both Chicago’s culinary achievements and the creative vision of the chefs, master sommeliers and wine makers who are participating. It also aims to highlight the city as an international culinary destination via its unparalleled epicurean talent.</p>
<p><strong>About <em>Bon Appétit</em> Magazine<br />
</strong><em>Bon Appétit</em> magazine celebrates the world of great food and the pleasure of sharing it with others. Every issue engages over 8 million readers in a hands-on experience regarding all aspects of the epicurean lifestyle-cooking, dining out, wine and spirits, travel, entertaining, shopping, and kitchen design. Both creative inspiration and practical guide, <em>Bon Appétit</em> delivers just the right mix of sophistication and accessibility, indulgence and simplicity and quality.</p>
<p><em>Bon Appétit</em> is published by Condé Nast, a division of Advance Publications, which operates in 25 countries and is the world leader in exceptional content creation. Please visit: <a href="http://www.bonappetit.com">http://www.bonappetit.com</a>.</p>
<p><strong>About the Illinois Restaurant Association</strong></p>
<p>Founded in 1914, the Illinois Restaurant Association is a non-profit organization dedicated to promoting, protecting, educating and improving the restaurant industry in Illinois.</p>
<p>###</p>
<p><strong> </strong></p>
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		<title>Exclusive Wine Dinner Featuring the Wines of MASI</title>
		<link>http://stefanirestaurants.com/blog/2010/05/exclusive-wine-dinner-featuring-the-wines-of-masi/</link>
		<comments>http://stefanirestaurants.com/blog/2010/05/exclusive-wine-dinner-featuring-the-wines-of-masi/#comments</comments>
		<pubDate>Wed, 19 May 2010 21:55:13 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Phil Stefani's 437 Rush]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=384</guid>
		<description><![CDATA[Phil Stefani&#8217;s 437 Rush cordially invites you to an Italian wine dinner featuring the wines of MASI.
Tuesday, May 25th
Reception: 6:30pm
Dinner: 7:00pm
$75 per person (excluding tax &#38; gratuity)
Seats are limited to this exclusive dinner event, so call today for reservations. (312) 222-0101

]]></description>
			<content:encoded><![CDATA[<p>Phil Stefani&#8217;s 437 Rush cordially invites you to an Italian wine dinner featuring the wines of MASI.</p>
<p><strong>Tuesday, May 25th</strong></p>
<p>Reception: 6:30pm</p>
<p>Dinner: 7:00pm</p>
<p>$75 per person (excluding tax &amp; gratuity)</p>
<p>Seats are limited to this exclusive dinner event, so call today for reservations. (312) 222-0101</p>
<p><a href="http://stefanirestaurants.com/blog/wp-content/uploads/2010/05/30718_395019179731_119628779731_3902060_2006669_n.jpg"><img class="alignleft size-full wp-image-387" title="MASI_MayWIneDinner" src="http://stefanirestaurants.com/blog/wp-content/uploads/2010/05/30718_395019179731_119628779731_3902060_2006669_n.jpg" alt="" width="566" height="720" /></a></p>
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		<title>Riva Navy Pier is named one of five &#8220;Restaurants With Good Views in Chicago, Illinois&#8221; by USA Today.</title>
		<link>http://stefanirestaurants.com/blog/2010/05/riva-navy-pier-is-named-one-of-five-restaurants-with-good-views-in-chicago-illinois-by-usa-today/</link>
		<comments>http://stefanirestaurants.com/blog/2010/05/riva-navy-pier-is-named-one-of-five-restaurants-with-good-views-in-chicago-illinois-by-usa-today/#comments</comments>
		<pubDate>Mon, 17 May 2010 16:29:31 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Riva]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=379</guid>
		<description><![CDATA[To view the article online visit: http://traveltips.usatoday.com/restaurants-good-views-chicago-illinois-10661.html
Restaurants With Good Views in Chicago, Illinois
by Mary Freeman, Demand Media
Amazing architecture is just one of the many things for which Chicago is well-known. In addition, the city lies on the banks of Lake Michigan and has the Chicago River running right through it. Those seeking a great view [...]]]></description>
			<content:encoded><![CDATA[<p>To view the article online visit: <a href="http://traveltips.usatoday.com/restaurants-good-views-chicago-illinois-10661.html">http://traveltips.usatoday.com/restaurants-good-views-chicago-illinois-10661.html</a></p>
<h1>Restaurants With Good Views in Chicago, Illinois</h1>
<p><cite>by Mary Freeman, Demand Media</cite></p>
<p>Amazing architecture is just one of the many things for which Chicago is well-known. In addition, the city lies on the banks of Lake Michigan and has the Chicago River running right through it. Those seeking a great view of all of these sites while they dine are in luck because Chi-town is in no short supply of high-rise-topping restaurants.</p>
<p><img src="http://photos.demandstudios.com/97/250/fotolia_5090720_thumb.jpg" alt="" width="149" height="92" /></p>
<p>Chicago sky image by SKYDIVECOP from <a href="http://www.fotolia.com/">Fotolia.com</a></p>
<li>
<h4>NoMI</h4>
<div>High above the Magnificent Mile, restaurant-goers feast on French cuisine. NoMI, located on the seventh floor of the Park Hyatt, can accommodate 120 guests in its main dining room, which is outfitted with crystal-beaded chandeliers and leather-wrapped beams. Aside from views of the Chicago skyline, customers can watch chefs in action in the restaurant&#8217;s exhibition kitchen. The restaurant also has a 2,000-square-foot garden and lounge. In the restaurants cellar, wine connoisseurs can try 3,500 of the 10,000 different bottle selections NoMI offers. Along with views of Chicago&#8217;s Water Tower, artwork by Isamu Noguchi, David Klamen and Judy Ledgerwood is featured throughout the restaurant. NoMI 800 North Michigan Ave. Chicago, IL 60611 312-239-4030 nomirestaurant.com </div>
</li>
<li>
<h4>Cite</h4>
<div>Since 1975, Cite has sat 70 stories high, at the top of Lake Point Tower, with floor-to-ceiling windows providing 360 degree views of the Navy Pier. Chef Oscar Ornelas has prepared a menu for Cite highlighting French cuisine, fresh seafood and steak. The restaurant serves four-course dinners, and for private events up to 75 offers buffets and customized bar and beverage packages. The restaurant, a AAA Three-Diamond award winner, comes with a dress code of no jeans, gym shoes or shorts; reservations are highly recommended. Cite 505 North Lake Shore Dr. Chicago, IL 60611 312-644-4050 citechicago.com</div>
</li>
<li>
<h4>Grand Lux Cafe</h4>
<div>The Grand Lux Cafe, like its sister chain, The Cheesecake Factory, serves up casual, global cuisine with over 150 menu selections. The restaurant, located in Chicago&#8217;s shopping district, is right above the Ann Taylor store. Owner David Overton scoured Europe for inspiration for his new restaurant and this is reflected in the Grand Lux&#8217;s faux-Venetion decor, velvet banquettes, mosaic tile floors and high ceilings. Open since 2002, the restaurant can hold a capacity of 550 and also offers a bar. Grand Lux Cafe 600 North Michigan Ave. Chicago, IL 60611-3684 312-276-2500 grandluxcafe.com</div>
</li>
<li>
<h4>Riva Navy Pier</h4>
<div>Riva Navy Pier, like its name suggest, is located on the Navy Pier; the establishment is also Chicago&#8217;s only waterfront seafood restaurant. Patrons of Riva are treated to vistas of the Chicago skyline and Lake Michigan, while they munch on dishes like Jumbo Lump Crab Cake, Ahi Tuna Filet and Whole Maine Lobster. The restaurant also offers special hotel packages and a &#8220;Dinner and a Show&#8221; deal, in which Chicago Shakespeare Theater-goers receive a discount on their meal. Riva Navy Pier 700 East Grand Ave. Chicago, IL 60611-3472 312-644-7482 rivanavypier.com</div>
</li>
<li>
<h4>Sixteen</h4>
<div>Sixteen is named for the floor on which it lies at the Trump International Hotel and Tower. The high-end restaurant is decked out with Swarvoski-crystal chandeliers and high ceilings. Chef Frank Brunacci offers an eclectic cuisine making ample use of seasonal ingredients. The menu includes dishes as traditionally grand as the decor is, like foie gras, morel mushrooms and beef cheek and potato roulade. Also with floor-to-ceiling windows, the restaurant provides vistas of Lake Michigan, the Chicago River and the Wrigley Clock Tower. The restaurant also has a glass-enclosed wine gallery, mezzanine-level lounge, Rebar, and an outdoor terrace, which offers casual American fare. Sixteen 401 North Wabash Ave. Chicago, IL 60611-3583 312-588-8030 trumpchicagohotel.com</div>
</li>
<h4>References &amp; Resources</h4>
<ul>
<li><a>Chicago, Illinois restaurants</a></li>
<li><a>restaurants with view</a></li>
<li><a>Chicago restaurant views</a></li>
<li><a>good-view Chicago restaurants</a></li>
<p><a href="http://www.nomirestaurant.com/">NoMI</a> <a href="http://www.citechicago.com/">Cite</a> <a href="http://grandluxcafe.com/">Grand Lux Cafe</a> <a href="http://www.rivanavypier.com/">Riva &#8211; Navy Pier</a> <a href="http://www.trumpchicagohotel.com/Food_Wine/sixteen.asp">Trump International Hotel and Tower &#8211; Chicago: Sixteen</a></ul>
<ul>
<li>ChicagoILIllinoisUSUnited States</li>
</ul>
<ul>
<li id="photo-credits">
<h4>Photo Credits</h4>
<div id="article-image-attribution">chicago sky image by SKYDIVECOP from <a href="http://www.fotolia.com/">Fotolia.com</a></div>
</li>
</ul>
]]></content:encoded>
			<wfw:commentRss>http://stefanirestaurants.com/blog/2010/05/riva-navy-pier-is-named-one-of-five-restaurants-with-good-views-in-chicago-illinois-by-usa-today/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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		<title>Stefani Restaurants Job Fair: Saturday 5/15</title>
		<link>http://stefanirestaurants.com/blog/2010/05/stefani-job-fair-saturday-515/</link>
		<comments>http://stefanirestaurants.com/blog/2010/05/stefani-job-fair-saturday-515/#comments</comments>
		<pubDate>Mon, 10 May 2010 16:52:19 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[Castaways]]></category>
		<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=372</guid>
		<description><![CDATA[Saturday May 15th, Phil Stefani Signature Restaurants will be holding at job fair to fill seasonal positions at multiple summer venues.  Looking to hire Servers, Bartenders, Food Runners, and Cashiers.  Locations include: The Beer Garden at Navy Pier, Riva Cafe, Castaways, Chango Loco (Navy Pier), and Museum Campus.
When: May 15, 2010
Time: 12pm-4pm
Where: Castaways Bar &#38; [...]]]></description>
			<content:encoded><![CDATA[<p>Saturday May 15th, Phil Stefani Signature Restaurants will be holding at job fair to fill seasonal positions at multiple summer venues.  Looking to hire Servers, Bartenders, Food Runners, and Cashiers.  Locations include: The Beer Garden at Navy Pier, Riva Cafe, Castaways, Chango Loco (Navy Pier), and Museum Campus.</p>
<p><strong>When:</strong> May 15, 2010</p>
<p><strong>Time:</strong> 12pm-4pm</p>
<p><strong>Where:</strong> <strong><strong>Castaways Bar &amp; Grill</strong></strong><br />
1603 N. Lake Shore Drive<br />
North Avenue Beach<br />
Chicago, IL 60614<br />
(773) 281-1200</p>
<p>Please bring: Valid Driver&#8217;s License and Social Security Card</p>
<p>Questions?  Please contact Eugene Mori or Joe Biasco @ (773) 281-1200</p>
]]></content:encoded>
			<wfw:commentRss>http://stefanirestaurants.com/blog/2010/05/stefani-job-fair-saturday-515/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Win Big at RIVA During the Month of May!</title>
		<link>http://stefanirestaurants.com/blog/2010/05/win-big-at-riva-during-the-month-of-may/</link>
		<comments>http://stefanirestaurants.com/blog/2010/05/win-big-at-riva-during-the-month-of-may/#comments</comments>
		<pubDate>Mon, 03 May 2010 21:35:22 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[Riva]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=366</guid>
		<description><![CDATA[Dine with us on Monday and Tuesday nights during the month of May and you might just win big!
We’ll be handing out sealed envelopes containing prizes ranging from a free appetizer to $100 OFF your next visit!  Are you feeling lucky?!
In order to receive your special prize envelope print out this page and give it [...]]]></description>
			<content:encoded><![CDATA[<p>Dine with us on Monday and Tuesday nights during the month of May and you might just win big!</p>
<p>We’ll be handing out sealed envelopes containing prizes ranging from a free appetizer to $100 OFF your next visit!  Are you feeling lucky?!</p>
<p>In order to receive your special prize envelope <strong><span style="text-decoration: underline;">print out this page</span></strong> and give it to your server.</p>
<p><a href="http://www.RivaNavyPier.com">www.RivaNavyPier.com</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Mother&#8217;s Day Brunch at Harborside Golf Course</title>
		<link>http://stefanirestaurants.com/blog/2010/04/mothers-day-brunch-at-harborside-golf-course/</link>
		<comments>http://stefanirestaurants.com/blog/2010/04/mothers-day-brunch-at-harborside-golf-course/#comments</comments>
		<pubDate>Wed, 21 Apr 2010 19:24:25 +0000</pubDate>
		<dc:creator>PSSR</dc:creator>
				<category><![CDATA[Harborside Golf Course]]></category>

		<guid isPermaLink="false">http://stefanirestaurants.com/blog/?p=363</guid>
		<description><![CDATA[Treat your Mom to a beautiful brunch at Harborside Golf Course.  The brunch features a chef-attended omelet station, pasta and carving stations, bar service and more.  Complimentary flowers and mimosas for your Mom.  Live Entertainment.
10959 S  Doty Avenue (east side of the Bishop Ford Expressway)
Chicago, IL 60628
Reservations: 312.782.7837 x 227
Buffet Brunch 10am &#8211; 3pm
Adults $34.95
Children [...]]]></description>
			<content:encoded><![CDATA[<p>Treat your Mom to a beautiful brunch at Harborside Golf Course.  The brunch features a chef-attended omelet station, pasta and carving stations, bar service and more.  Complimentary flowers and mimosas for your Mom.  Live Entertainment.</p>
<p>10959 S  Doty Avenue (east side of the Bishop Ford Expressway)<br />
Chicago, IL 60628<br />
Reservations: 312.782.7837 x 227<br />
Buffet Brunch 10am &#8211; 3pm</p>
<p>Adults $34.95<br />
Children (3 to 12 years of age) $12.95<br />
Children 2 &amp; under complimentary<br />
*Pricing is all inclusive </p>
<p><a href="http://www.harborsidegolf.com/" target="_blank">www.HarborsideGolf.com</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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