On Sunday, April 4th, join us at Tuscany in Wheeling for a delicious Easter brunch! Executive Chef Bolla Loza will be featuring six different stations; Breakfast, Omelet, Seafood, Carving, Italian & Dessert. Coffee, Tea, Soda and Mimosas are all included.
Adults: $34.95 ++ | Children (12 & under): $12.95++
Easter brunch is served from 10am-3pm. Regular dinner menu starts at 4pm.
Book your reservation today! (847)465.9988
© 2018 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri