Easter Brunch at Navy Pier

Posted on March 1st, 2013

Riva Easter Chefs Carving

Sunday, March 31 from 11:00 AM to 3:00 PM

This Easter, guests are invited to bring the family and join RIVA Crab House on Navy Pier for a delicious Easter brunch and fantastic lakefront views.  Chef Luigi Garcia will showcase a chef attended omelet station, carving station, fresh oysters, an ambient display of shellfish, fresh fruit, a beautiful dessert display, and a variety of sides.  Large parties welcome.  Reservations are required.

Brunch will be served from 10:30 AM – 3:00 PM and the main dinner menu will be served from 5:00 PM – 9:00 PM.


Easter Bunny will be on site for photos with kids and families!

$45.95 adults; $18.95 children 12 & under; under 3 is free

To reserve, call 312.644.7482 or visit OpenTable

Facebook Twitter Bootler Google Plus RSS Feed

A True Chicago Dining Experience

© 2019 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri

Join Our Mailing List