MAD Social Offers Special Dinner Menu for Chicago Restaurant Week

Posted on November 27th, 2016

Chicago Restaurant Week is back for 2017, and this time one of Chicago’s hottest new restaurants is getting in on the action with a special dinner menu all its own.

MAD Social Executive Chef  Mariela Bolanos has created a unique and inspired prix fixe dinner menu, featuring three amazing courses for just $33. We’re joining over 350 of Chicago’s best restaurants for Chicago Restaurant Week, which is set for January 27 – February 9.

MAD Social’s Restaurant Week menu is designed for each guest individually and our regular menu items may be ordered in addition.  Tax gratuity and beverages are not included.

Dinner $33

Please select one from each course

First Course

Grilled Pear Salad
Mixed Greens, Blood Orange Vinaigrette, Toasted Almonds, Crispy Shallots, White cheddar
Roasted Butternut Squash and Ginger Soup
Tempura Chile Ancho Pepper, Crème Fraiche

Second Course

Grilled Primed Skirt Steak
Brown Butter Herbed Potatoes, Pickled Shallot, Red Wine Reduction Mole, Truffle Salad, Sesame Seeds
Pan Seared Atlantic Salmon
Sweet Potato Lyonnaise, Whole Grain Mustard Beurre Blanc, Preserved Lemon, Baby Arugula

Third Course

Apple and Cardamom Crisp
Merlot Drizzle, Cinnamon Whipped Cream

Chicago Restaurant Week is produced in conjunction with Choose Chicago. For more information, visit

1140 W. Madison St., Chicago
(312) 243-2097

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Photography by Nick Ulivieri

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