Make plans this Easter to head to Chicago’s famous Little Italy for Tuscany Taylor Street’s delicious Easter celebration on Sunday, April 21, 2019.
This year our Executive Chef Victorio Padilla has created a delightful Italian-inspired menu that includes Burratina, Gnocchi Ragu D’Agnello, Speck and Eggs Pizza and more! Our Easter specials will be available all day.
Take a look at Tuscany Taylor Street’s full Easter menu below.
We look forward to celebrating Easter with you and your family. Reserve your table online today or call 312.829.1990.
BURRATINA $12
Roasted Beet, Pesto, Grilled Baguette
GNOCCHI RAGU D’AGNELLO $22
Lamb, Tomatoes, Red Wine, Pecorino
AGNOLOTTI DI GAMBERI E GRANCHIO $26
Shrimp & Crab Filled Round Ravioli, Fresh Tomatoes, Lump Crab, Shrimp
SPECK & EGGS PIZZA $17
Speck, Mascarpone Cream Sauce, Fontina Over Easy Eggs, Arugula
SALSCICCA CON FUNGHI $19
Soft Polenta, Tuscan Sausage, Porcini, Parmigiano
BISTECCA CON OUVA $29
Entrecote Steak, Eggs Your Way, Roasted Potato, Chive Butter
MISTA GRIGLIA $39
Mixed Grill of Double Rib Lamb Chop, Beef Filet, Chicken Breast, Herb Roasted Potato, Asparagus
PESCE DEL GIORNO MKT
Potatoes, Grilled Vegetables, Tarragon Lobster Sauce
© 2024 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri