Bring mom to the best Mother’s Day Brunch in Chicago at Riva Crabhouse on Navy Pier on Sunday, May 12. Enjoy a scenic view of Lake Michigan and Chicago, and indulge in a delicious brunch prepared by Chef Luigi Garcia. Our Mother’s Day Brunch includes a carving station, omelet station, fresh fruit, fresh oysters, shellfish, dessert and a variety of sides.
Our famous brunch starts at 10:00 a.m and runs through 2:30 p.m. If you want to treat mom to a Mother’s Day dinner, we will begin serving our regular dinner menu at 5 p.m. We recommend making your reservations early as our dining room will fill up.
Brunch prices start at $49.95 for adults and $19.95 for children 12 years old and under. Reserve your table today and make Mother’s Day memorable for the special woman in your life.
To reserve your table, call us at (312) 644-7482, or book your table online.
BRUNCH BUFFET
Assorted Stations
Carving | Omelette | Fresh Fruit | Shellfish | Dessert
Brunch starts at 10 am – 2:30 pm
Dinner menu starts at 5 pm
Reservations are recommended
Adults | $49.95
Kids (under 12) | $19.95
© 2024 Phil Stefani Signature Restaurants
Photography by Nick Ulivieri