Enjoy a Friday evening of fine dining, fine wine and a fantastic time at Tuscany Wheeling! On April 3rd, Orin Swift guest speaker and brand ambassador Matt Davis will be hosting a reception-style wine tasting, offering 5 different wines for a half hour. Guests will then enjoy a 3-course dinner curated by Tuscany Wheeling Executive Chef, Bolla Loza. Purchase your tickets here for the event.
WHEN: Friday, April 3 at 6:00 PM
COST: $75.00 per person(plus tax and gratuity)
RESERVE: Call 847-465-9988
Smoked Salmon Toast Points
Crudo (Raw White Tuna)
Burrata and Cherry Tomato Spoons
Bacon-Wrapped Brussels Sprouts with Orange Zest
Paired with assorted wines for tasting during passed appetizers
Shrimp and Avocado Bisque
Paired with Blank Stare Sauvignon Blanc
Risotta Con Formaggi
Acquerello rice served in a Parmesan wheel, topped with braised short ribs.
Paired with Abstract
6oz Filet Mignon, grilled shrimp, Fettuccini Cacio e Pepe and asparagus
Paired with 8 Years in the Desert
Chef’s Homemade Pistachio
Biscotti with Chef’s Homemade Creamy Lemoncello
Tuscany Wheeling Restaurant
550 S. Milwaukee Ave.
Wheeling, IL 60090