Tuscany Oak Brook invites you to experience the Wines of Antinori on Friday, May 17! Enjoy a four-course dinner, expertly paired with wine. The full menu with pairings is available below. WHEN: Friday, May 17 at 6:30 PM COST: ...
Mother’s Day Brunch with a View
Bring the family and join us at Riva Crab House on Navy Pier for a delicious Mother’s Day brunch and fantastic lakefront views! Chef Luigi Garcia will showcase a chef attended omelette station, carving station, fresh oysters, an ambient display of shellfish, fresh fruit, a beautiful...
Mother’s Day at Tuscany Restaurant
Tuscany Wheeling This Mother’s Day, Tuscany in Wheeling will feature a buffet featuring six different stations created by Executive Chef Bolla Loza. The stations will include breakfast, seafood, carving station, omelette station, Italian station and dessert station. Coffee, tea, soda and mimosas are included in the buffet price. The regular dinner menu will begin at 4:00 PM. Reservations are required. Adults: $36.95 ++ Children (10 & under): $13.95++ 550 S. Milwaukee Ave Wheeling, IL 60090 Reservations: 847.465.9988 Brunch: 10:00am – 2:30pm Main Dining: starts at 4:00pm Tuscany Taylor Tuscany Restaurant on Taylor...
Castaways Summer Job Fair: 2013
Castaways Bar & Grill, located on North Avenue Beach, will be holding a job fair May 9 – 11 to fill summer positions. Please bring: Two valid, unexpired forms of ID. For example; Driver’s License, Social Security Card, Permanent Resident Card, or Passport. We’re...
Ten under $10: NEW Lunch Specials at Tuscany Wheeling
Spring is in the air! Get out of the office, soak in the sunshine, and enjoy our delicious “Ten under $10″ lunch specials at Tuscany Wheeling! Featured items include a refreshing Chef Salad, seafood options that range from Smoked Salmon Pizza to Tilapia Milanese, and you can never go wrong with our classic, juicy Tuscany Burger. We look forward to serving you lunch soon! Tuscany Wheeling | 550. S. Milwaukee Ave. |...
Ruffino Wine Dinner: In Review
The night was cold on March 19 with bitter winds and falling temperatures, but hearty diners weren’t deterred as they flocked to the welcoming awnings of Phil Stefani’s 437 Rush. Some settled in downstairs, but many, like me and my guest, headed up the stairs to the restaurant’s Newsroom...
